CLASSIC SPIT ROAST MENU
MINIMUM 30 GUESTS
OUR AWARD WINNING CLASSIC SPIT ROAST MENU INCLUDES THE FOLLOWING:
PLUS YOUR CHOICE OF ONE OF THE FOLLOWING MEATS:
NEW SEASONED BONELESS CHICKEN THIGH WITH MUSTARD GRAVY
SUCCULENT ROAST LAMB (GF)
NEW POTATO MASH (GF) WITH MUSTARD GRAVY (GF)
ADD INDIVIDUAL DINNER ROLLS AND BUTTER PORTIONS IN PLACE OF BAKERS BASKET
FRESH SALAD SELECTION
(50+ Guests: Choice of any combination of 5 salads)
HOT VEGETABLE SELECTION
YOU HAVE THE CHOICE OF EITHER:
1. DO-IT -YOURSELF
AND / OR
For an additional fee, we can pre-carve your meat prior to delivery (extra charges apply) or pick-up.
2. FULLY STAFFED CATERING
Staff Member(s) provided for your event will be required for either four or five hours depending on the serving requirements of your event.
Extra charges will apply*
*A 10% surcharge applies to Public Holidays
In certain circumstances, we may need to suggest increased staffing numbers, Extra charge will apply*
Melamine Mains Only with Stainless Steel Cutlery.(Extra Per Guest).Plastic Dinnerware also available as an alternative Extra Per Guest.(Extra Per Guest for Mains Only).Serviettes are included with all Dinnerware
From $4.95 Per guest
$4.95 Per guest
$3.15 Per Guest
Additional cost per guests apply
We have a specially designed Kiddies Menu for children under 8 years of age which includes a platters of:
(Gluten free option available ) (served with complementary sauces).
(All prices include GST. Prices are subject to change without prior notice. Menu items subject to availability. Different prices applies to all functions held in December. Prices quoted are for functions within the Perth Metropolitan area only.
*Additional travel charges will apply for function outside metro area.
QUICK CATERING ENQUIRY
What they say about us
"The presentation and quality of food was excellent and the quantities supplied were generous".
Danny Green, Australian World Champion Boxer
"I don't know how you got the meat so tender and juicy, but I guess that's a bit like asking the Colonel what his secret herbs and spices are."
Greg Inglis, Rugby League Superstar