CLASSIC SPIT ROAST MENU
MINIMUM 30 GUESTS
OUR AWARD WINNING CLASSIC SPIT ROAST MENU INCLUDES THE FOLLOWING:
Prime Yearling Roast Beef (GF) with our famous mustard gravy (GF) or new spicy mustard gravy (GF)
PLUS YOUR CHOICE OF ONE OF THE FOLLOWING MEATS:
Tender roast pork (GF) with apple sauce (GF)
OR
OR
NEW SEASONED BONELESS CHICKEN THIGH WITH MUSTARD GRAVY
(GF)
OR
OR
SUCCULENT ROAST LAMB (GF)
With mint sauce (extra per guest) served with steaming hot jacket potatoes (GF) with sour cream (GF)
OR
OR
NEW POTATO MASH (GF) WITH MUSTARD GRAVY (GF)
A Baker’s Basket including freshly baked dinner rolls, french bread sticks and butter. (extra per guest)
OR
OR
ADD INDIVIDUAL DINNER ROLLS AND BUTTER PORTIONS IN PLACE OF BAKERS BASKET
(one per guest) (extra per guest)
Your choice of Freshly Prepared Salads and/or Vegetables from the selections below:
FRESH SALAD SELECTION
(30-49 Guests: Choice of any combination of 4 salads)
(50+ Guests: Choice of any combination of 5 salads)
Traditional or New Spicy Coleslaw
Freshly Prepared Mesculin Garden Salad
Kassoundi or Lemon Rice Salad
Traditonal Pasta Salad
Stockmans Potato Salad
Classic Ceasar Salad
New Leafy Greek Salad
Spicy Lentil, Chickpea and Cous Cous Salad
Pasta Italiano with Roasted Capsicum
(50+ Guests: Choice of any combination of 5 salads)
HOT VEGETABLE SELECTION
You may choose to substitute one or more of your salad choices with hot vegetables:
Honey Julienne Carrots
Baby Beans
Green Peas
Sweet Corn Kernels with butter
Number of Guest
250+
161-249
101-160
61-100
30-60
250+
161-249
101-160
61-100
30-60
Plus Staff Required (min. 4 hrs)
5+ Staff
4-5 Staff
3-4 Staff
2 Staff
1 Staff
5+ Staff
4-5 Staff
3-4 Staff
2 Staff
1 Staff
YOU HAVE THE CHOICE OF EITHER:
1. DO-IT -YOURSELF
For an additional cost we can provide you with a D.I.Y. Kit which includes all serving equipment required e.g bowls, tongs, spoons, etc For a small additional charge, we can fully prepare all salads into bowls, ready to serve prior to pick up / delivery.
AND / OR
For an additional fee, we can pre-carve your meat prior to delivery (extra charges apply) or pick-up.
OR
AND / OR
For an additional fee, we can pre-carve your meat prior to delivery (extra charges apply) or pick-up.
OR
2. FULLY STAFFED CATERING
To present your Award Winning Classic Spit Roast Menu, we recommend you utilise the services of our Professional Catering Staff, who can attend your function, carve the Roast, serve the food and tidy up, allowing you to enjoy the celebration.
Staff Member(s) provided for your event will be required for either four or five hours depending on the serving requirements of your event.
Extra charges will apply*
*A 10% surcharge applies to Public Holidays
In certain circumstances, we may need to suggest increased staffing numbers, Extra charge will apply*
Staff Member(s) provided for your event will be required for either four or five hours depending on the serving requirements of your event.
Extra charges will apply*
*A 10% surcharge applies to Public Holidays
In certain circumstances, we may need to suggest increased staffing numbers, Extra charge will apply*
DINNERWARE
(Melamine) Main with Stainless Steel Knife/Fork and (Plastic) Dessert Plate with Plastic Spoon Extra Per Guest.
OR
Melamine Mains Only with Stainless Steel Cutlery.(Extra Per Guest).Plastic Dinnerware also available as an alternative Extra Per Guest.(Extra Per Guest for Mains Only).Serviettes are included with all Dinnerware
OR
Melamine Mains Only with Stainless Steel Cutlery.(Extra Per Guest).Plastic Dinnerware also available as an alternative Extra Per Guest.(Extra Per Guest for Mains Only).Serviettes are included with all Dinnerware
OPTIONAL EXTRAS
See our Extras Menu attached in relation to a range of tasty platters, soups and other hot accompanying meals.
APPETISERS
From $4.95 Per guest
Choose any 3 selections from the following:
(3 Portions Per Person)
Lightly Crumbed Fish Goujons
Chargrilled BBQ Meatballs
Mini Sausage Rolls
Mini Pizzas
Mini Quiches (Vegetarian Available)
Party Pies
New Spinach & Riccotta Rolls (V)
(Fingerfood Starters are served from platters with serviettes and dipping sauce included).
DESSERTS
$4.95 Per guest
Choose up to 3 selections depending on Guest numbers from the following (One Slice per Guest)
Flavoured Cheesecake: Lemon (Baileys, Strawberry and Rocky Road)
Muddy Mars Cake
Carrot Cake
Apple Crumble
Lemon Meringue Pie
New Sticky Date Cake With Caramel Sauce
AFTER DINNER
$3.15 Per Guest
Coffee, tea and Cream Filled Chocolates (Foam Cups, Sugar and Milk included).
KIDDIES MENU
We haven’t forgotten the children either!
Additional cost per guests apply
We have a specially designed Kiddies Menu for children under 8 years of age which includes a platters of:
Party Pies
Sausage Rolls
Mini Pizzas
Chargrilled BBQ Meatballs (GF)
Chicken Nuggets
(Gluten free option available ) (served with complementary sauces).
(All prices include GST. Prices are subject to change without prior notice. Menu items subject to availability. Different prices applies to all functions held in December. Prices quoted are for functions within the Perth Metropolitan area only.
*Additional travel charges will apply for function outside metro area.
Additional cost per guests apply
We have a specially designed Kiddies Menu for children under 8 years of age which includes a platters of:
(Gluten free option available ) (served with complementary sauces).
(All prices include GST. Prices are subject to change without prior notice. Menu items subject to availability. Different prices applies to all functions held in December. Prices quoted are for functions within the Perth Metropolitan area only.
*Additional travel charges will apply for function outside metro area.
QUICK CATERING ENQUIRY
TESTIMONIALS
What they say about us

"The presentation and quality of food was excellent and the quantities supplied were generous".
Danny Green, Australian World Champion Boxer

"I don't know how you got the meat so tender and juicy, but I guess that's a bit like asking the Colonel what his secret herbs and spices are."
Greg Inglis, Rugby League Superstar
OUR
PARTNERS
Accreditation



Awards



Supporting the Community


